Rum & Homemade Ginger Beer

Rum & Homemade Ginger Beer

Difficulty Level: 2
Glass: Highball
Ice: Cubed
Garnish: Ginger slice & Lime wedge

Build over ice in order

30ml Freshly squeezed Lime juice
30ml Homemade ginger syrup
75ml Soda water
50ml Fortuna Script Spiced Rum

Homemade Ginger Syrup
100g Fresh Ginger
50ml (by Volume Sugar)
100ml Boiled Water
Shred the Ginger as much as possible
Combine the Ginger, Sugar & Water
Stirring to dissolve the Sugar
Leave to rest for 20 minutes & strain out.

Craft Rum Box Monthly Craft Rum Club
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The Doctor of Alcohol

Referred to as ‘The Doctor’ or ‘Doctor of Alcohol’ by my colleagues, I am a bartender by trade, having worked through the industry, creating cocktails and designing menus for national brands and independents alike over the last decade.

I now focus on home bartenders, looking to inspire and bring professional style cocktails to our homes through homemade ingredients and recipes alongside incredible spirit brands that anyone can create and recreate in the comfort of their home space.