Rum & Homemade Lemonade

Rum & Homemade Lemonade

Difficulty Level: 2
Glass: Highball
Ice: Cubed
Garnish: Fresh Lemon wedge

Build over ice in order

30ml Freshly squeezed lemon juice
30ml Sugar water/ syrup
(1:2 ratio Sugar : Water 50ml by volume sugar : 100ml boiled water)
75ml Soda water
50ml Panama-pacific rum

craft rum box
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The Doctor of Alcohol

Referred to as ‘The Doctor’ or ‘Doctor of Alcohol’ by my colleagues, I am a bartender by trade, having worked through the industry, creating cocktails and designing menus for national brands and independents alike over the last decade.

I now focus on home bartenders, looking to inspire and bring professional style cocktails to our homes through homemade ingredients and recipes alongside incredible spirit brands that anyone can create and recreate in the comfort of their home space.